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Chef Thomas Keller ‘My Biggest Asset Was My Ignorance’ on 25 years of the French Laundry

Published On 03 Dec 2019 11:24 AM


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When we took over the French Laundry in 1994, in some ways fine eating wasn't that different from however it's nowadays. However, some time past, it had been principally targeted on Europe. French preparation has perpetually been the daddy of nice fine eating, which continues, however even as we've got evolved, therefore has the eating expertise over these last 25 years.

When we began, I had simply lost my job in LA and c....


Tags : French Laundry, French Industry,
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