Methods of reducing carbon in the food

Four simple rules are available to help you reduce your food basket carbon footprint on your next purchase trip.

1. Change your source of protein

Lamb has a high carbon footprint and should reduce its consumption. Grains, beans, lentils, soybeans and tofu, nuts and seeds, mushrooms and algae all contain high protein content and need a much smaller input than animals for cultivation which gives them a very low c....