OKIBORU’S SIGNATURE DISH: TSUKEMEN

Highlights:

• The award-winning restaurant opened a new branch in Atlanta
• They are famous for introducing tsukemen in the U.S

Tsukemen is the dipping ramen. Traditionally ramen is a dish which has noodles immersed in either cold or hot broth. In Tsukemen, the thick noodles are served cold traditionally. A separate bowl of hot broth for dipping the noodles is served. The dish also ha....